Sushi Chef
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
At a Glance
Sushi Chef earns an average of $36,400/yr. Typical education: High school or GED. Experience: 2 years. Top skills: Greeting Customers, Restaurant Operation.
$36,400/yr
High school or GED
2 years
1
Parent Occupation (O*NET)
Chefs and Head Cooks
Median Wage
$60,990/yr
Growth (2024-34)
+7.1%
Education
High school diploma or equivalent
Skills & Requirements
Specialized Skills (1)
Restaurant Operation
Common Skills (1)
Greeting Customers
Related Specializations
Other specialized occupations in this field. Many share overlapping skills, making lateral moves more accessible.
Related Pages
Frequently Asked Questions
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